When you’re hungry and looking for something fun to make, Baked Buffalo Bliss is a great way to make this Amazing Buffalo Chicken Casserole Recipe. Baked Buffalo Bliss is so fun and perfect to feed a hungry family.
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Amazing Buffalo Chicken Casserole Recipe: Baked Buffalo Bliss
When you love spicy flavors and comfort food, whip up a delicious Buffalo Chicken Casserole recipe at home. This heart-warming recipe features shredded chicken, creamy cheese, spicy buffalo sauce and crispy toppings.
Bake it until bubbly and whether you’re preparing for a game day or feeding a hungry family, this recipe is a great addition to your meal that tastes amazing in every bite of this casserole.
The step-by-step instructions for making this Baked Buffalo Bliss are explained in simple words to help you make a great Buffalo Chicken Casserole with simple ingredients. Get ready to whip up a delicious dish.
All the ingredients you need to make this comforting and spicy dish are explained in very simple words so that you can make a great dish at home.
Main Casserole Base Ingredients:-
- 8 ounces softened cream cheese
- 3 cups chicken, cooked and shredded, (homemade or rotisserie)
- 1½ cups cheddar cheese, shredded
- 1 cup cooked elbow macaroni or penne pasta, optional for carb lovers
- 1 cup buffalo wing sauce
- 1 cup ranch dressing or blue cheese dressing for more flavor
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup shredded mozzarella cheese
- Salt, pepper to taste
Ingredients for Topping- (golden and crispy)
- 2 tablespoons butter melted
- 1/4 cup green onion or chives chopped, to garnish
- 1/2 cup crushed Ritz crackers or panko breadcrumbs
- Optional – for blue cheese crumble topping
Equipment-
- Casserole dish 9*13 inches
- Large mixing bowl
- Oven
- Skillet or Saucepan (for cooking the chicken from scratch)
- Optional – Aluminum foil
Step-by-Step Recipe:-
When making Buffalo Chicken Casserole from scratch, follow these steps.
1. Preheat the Oven
Preheat the oven to 350°F (190°C) and lightly grease a 9*13-inch baking dish with butter or nonstick spray to prevent sticking.
2. Cook the Chicken, then Shred
- If you don’t have pre-cooked chicken, follow these steps:
- Take 2 or 3 chicken breasts and boil or pan-fry until done and the internal temperature reaches 165°F.
- Now, use 2 forks or a stand mixer to shred the chicken.
Information:- If you want to save time and prepare quickly, you can use a store-bought rotisserie chicken.
3. Softening Cream Cheese
If you have been storing cream cheese in a cold place, let it sit at room temperature for 15 to 20 minutes before using or for quick use, microwave it for 25 to 30 seconds so you can mix it easily.
4. Mixing the Sauce Base
- Take a large mixing bowl and add the following ingredients –
- Buffalo Sauce
- Soften Cream Cheese
- Ranch Dressing
- Onion Powder
- Garlic Powder
- Salt and Pepper
- Add all the ingredients in small portions and mix well until creamy and smooth.
5. Optional: Mixing the Chicken and Pasta
- To make the perfect Buffalo Chicken Casserole recipe, add the shredded chicken to the buffalo cream cheese mixture and when you use cooked pasta, add it at this step and mix well.
Remember – when using the chicken and pasta, it should be well coated in the sauce.
6. Adding the Cheese
- 1/2 cup mozzarella cheese
- 1 cup shredded cheddar cheese
- Mix well until well combined. Mixing well creates a spicy, cheesy, creamy filling that will be a highlight of your casserole.
7. Transfer to baking dish
- Now using a spatula, spread the buffalo chicken evenly in the greased casserole dish. This will add depth to your dish and flavor.
8. Make the crispy topping
- To make the topping, take a small bowl and add-
- Ritz crackers crushed, melted butter, and panko.
- Sprinkle this evenly over your casserole for a beautiful look and taste.
9. Bake it perfectly
- In your preheated oven, place the casserole and bake, uncovered, for about 30 to 32 minutes. Or until the top of the casserole is light golden brown and bubbles start to form around the edges.
10. Garnish and serve
- After baking this amazing buffalo chicken casserole recipe:
- Let it cool for at least 5 to 7 minutes
- Make sure to garnish with chopped green onion or chives.
- Use ranch or buffalo sauce for serving
Alternatives: –
For protein: – You can use cooked ground chicken or turkey for a crispier texture which is rich in protein.
Dressing: – Do not use ranch in this recipe. Instead you can use blue cheese dressing.
Low carb: – Do not use crackers and pasta.
For a keto friendly option you can use boiled cauliflower which is better.
Storing and reheating tips
Great buffalo chicken casserole recipe, once it is leftover you can store it for 3 to 4 days.
Fridge: – Store leftover buffalo chicken casserole for 3 to 4 days using an airtight container.
Freezer: – For long term storage wrap it tightly and then store for about 3 months.
To reheat: – Reheat in your oven at 350°F for 18 to 20 minutes or you can microwave each portion for 3 to 4 minutes.
The perfect Buffalo Chicken Casserole recipe, served with: –
- You can make a complete meal using these ingredients:
- Use celery and carrot sticks for a classic buffalo pairing.
- Dinner rolls or garlic bread
- Match your Taj Garden Salad with Blue Cheese Dressing for a great flavor boost.
- Add roasted veggies or sweet potato praline to top it off.
Some Pro Tips: –
- For the best accompaniment, make sure to use a high quality Buffalo sauce. Fax RedHot is a classic recipe.
- Never overcook it. Overcooking can dry out your casserole and keep you from bubbling around the edges and getting that golden topping.
- Adjust the seasonings to suit your preference. You can add spiciness by using spicy Buffalo sauce.
Reasons to love this amazing Buffalo Chicken Casserole recipe: –
- You can make the dish as spicy or tangy as you like and buffalo sauce tastes amazing with creamy cheese.
- You can prepare it ahead of time and then bake it later.
- You can customize this recipe with ingredients like bell peppers and celery or corn to make it taste even better.
- Perfect for a crowd, this dish is a great option for potlucks, tailgates, or any family dinner.
Nutrition – Per 6 servings
Nutrition varies depending on the serving:
- 450 to 500 calories
- 30 grams protein
- 30 grams fat
- 20 to 30 grams carbohydrates (depending on your crackers and pasta)
- 1 to 2 grams fiber
- 2 to 3 grams sugar
Sometimes you can make this dish:
- Weeknight dinners
- Game day watch parties
- Tailgate parties
- Potlucks and picnics
- Holiday buffets
- Prep, bake, and enjoy the warm, gooey, spicy flavors of this dish.
Final Thoughts
When you’re looking for an easy, flavorful, and easy-to-prepare recipe for everyone, this amazing Buffalo Chicken Casserole is the perfect one.
This Baked Buffalo Bliss is very nutritious, creamy, spicy and crispy which is perfect for preparing a comfort meal.
Whatever you want to use in this meal, you can feed it to your loved ones.
This dish can be prepared in advance for the whole week which is very useful and important for you in busy days, so definitely include this recipe in your dinner.
If you like this information then definitely share and pin it now, and definitely make it for your family and friends.