If you’re looking for an easy, budget-friendly dinner recipe at home without spending a fortune, the ALDI recipe for Homemade Harvest Feast is simply amazing. The step-by-step recipe is explained in simple terms, so let’s find out how you can make a complete Thanksgiving feast at home.
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ALDI Recipe for Homemade Harvest Feast: Thanksgiving Dinner on a Budget
Making a wonderful meal at home doesn’t have to be a big expense, requiring a full day in the kitchen. Using affordable, high-quality ingredients from ALDI, you can create a delicious Thanksgiving dinner that tastes amazing without breaking the bank.
In this article, you’ll learn how to create a complete Thanksgiving feast step-by-step, using all the ingredients you can find at your local ALDI, from a golden, roasted turkey to creamy mashed potatoes and a delicious pumpkin pie that will wrap you in a warm, warm holiday hug with every bite.
All Ingredients:
Turkey Ingredients: –
- 1 tablespoon Stonemill Garlic Powder
- 1 tablespoon Stonemill Pepper
- 1 tablespoon Stonemill Paprika
- 1 tablespoon Stonemill Salt
- 1 tablespoon Burman Dijon Mustard
- 1 tablespoon Stonemill Onion Powder
- 1 whole fresh or frozen Butterball turkey, 10 to 12 pounds
- 1 onion, cut into quarters
- 1 large lemon, sliced
- 1/2 cup Countryside Creamery melted unsalted butter
- 4 garlic cloves, crushed
- Sprigs of crown rosemary and thyme, optional
Ingredients for Mashed Potatoes:
- 1/2 cup Countryside Creamery Butter
- 3/4 can Friendly Frommers Whole Milk
- 3 pounds Yukon Gold potatoes
- Pepper and salt to taste
Ingredients for Green Bean Casserole:
- 1/4 can whole milk
- 1 can cream of mushroom soup, Chef’s Cupboard
- 1 cup crispy fried onions, Chef’s Cupboard
- 2 cans Happy Harvest chopped green beans, drained
Ingredients for the filling:
- 1 cup chopped celery
- 1 bag Chef’s Cupboard Herb Seasoned Stuffing Mix
- 1 cup chopped onion
- 1/2 cup butter
- 2 cups Simply Nature chicken broth
Ingredients for the pumpkin pie:
- 1/2 teaspoon Stonemill nutmeg
- 1/2 teaspoon Stonemill ground ginger
- 1 teaspoon Stonemill cinnamon
- 1 can sweetened condensed milk
- 1 Belmont deep dish pie crust
- 1 can Breakers Corner Pure Pumpkin 100%
- 2 large Golden Hen eggs
Follow all the step-by-step instructions to make the ALDI recipe Homemade Harvest Feast.
1. Preparing the Turkey
- Before preparing the turkey, check that it’s thawed in the refrigerator for 24 hours, depending on the weight.
- Preheat the oven to 325°F, 165°C.
- Thickly remove all excess organs and neck from the turkey, place them on paper towels, and pat dry any excess water.
- Use a small bowl and add the ingredients in the appropriate quantities: onion powder, garlic powder, melted butter, salt, paprika, black pepper, and Dijon mustard. Mix well.
- Gently loosen the skin all over the turkey and rub the prepared butter mixture under and on top of the skin.
- Stuff the inside with lemon slices, garlic, onion, and some herbs.
- Place the turkey on a rack in a roasting pan and roast for 3 to 4 hours, or until the internal temperature of the thickest part of the thigh reaches 165°F.
- Let the turkey rest at room temperature for 25 to 30 minutes before slicing.
2. Making Creamy Mashed Potatoes
- Peel the potatoes and cut them into equal pieces.
- Place the chopped potatoes in a large pot, cover with cold water, and add a pinch of salt.
- Boil for 18 to 20 minutes, then prick with a fork and cook until cooked through.
- Once cooked, drain all the water, then mash the potatoes with butter and hot milk.
- Add pepper and salt to taste.
- For extra creaminess, add a little sour cream or cream cheese; optional.
3. Preparing Green Bean Casserole
- Use a mixing bowl and add the ingredients listed: cream of mushroom soup, milk, green beans, and 1/2 cup of the fried onions. Mix everything together.
- Pour this mixture into a baking dish and bake at 350°F for 22 to 25 minutes.
- Add the remaining fried onions and bake for another 8 to 10 minutes, until golden and bubbly.
4. Cooking the Stuffing
- Use a large skillet and heat it over medium heat, then add the butter and melt it.
- Add the celery and chopped onion and sauté for about 5 to 6 minutes, until softened.
- Add the chicken broth and continue cooking over low heat.
- Once cooked, remove from heat, add the stuffing mixture and mix well, making sure to stir gently.
- Cover and let it rest for another 4 to 6 minutes. Fluff with a fork before serving.
5. Baking the Pumpkin Pie
- Preheat your oven to 425°F.
- Use a large bowl. Add the sweetened condensed milk, pumpkin puree, egg, and spices. Whisk until smooth, creating a wonderful ALDI recipe for a homemade Harvest Feast.
- Pour the filling into the pie crust and bake for 15 to 16 minutes. Reduce the temperature to 350°F, let the center set, and bake for another 30 to 40 minutes.
- Your ALDI recipe Homemade Harvest Feast is ready.
- Let the dish cool completely before slicing and serve with whipped cream.
- Know the perfect timeline for Thanksgiving dinner:
Here are some of the best times to serve and eat with ALDI:
- Start by roasting the turkey at 9:00 a.m.
- Prepare the mashed potatoes and stuffing at 10:00 a.m.
- Make the stuffing and green bean casserole at 11:30 a.m.
- Bake the pumpkin pie at 12:30 p.m.
- Let the turkey rest at 1:30 p.m.
- Prepare the sides and
- Serve and enjoy your ALDI Harvest Feast at 2:00 p.m.
Some tips for a great ALDI Thanksgiving:
Here are some pro tips for a truly amazing ALDI recipe homemade Harvest Feast, which you should definitely try, and you can also prepare a classic recipe at home.
- Planning – To avoid re-ordering, buy all your ingredients from ALDI a few days in advance and assemble them.
- Using a reusable roasting pan – ALDI sells affordable kitchenware during most holidays.
- Preparing side dishes in advance – You can prepare the stuffing and casserole with mashed potatoes a day in advance and reheat them, which remain just as delicious.
- Insert herbs – Using fresh ALDI herbs enhances the flavor, making rosemary, sage, and thyme even more beautiful.
- Resting – Don’t forget to rest the turkey; this keeps the meat tender and juicy.
Why ALDI is Perfect –
ALDI is great for Thanksgiving because it makes holiday cooking affordable and stress-free for everyone.
- By using high-quality brands like Simply Nature, Friendly Farms, and Countryside Creamery, you can create a truly delicious meal for less.
- You can also find seasonal products like limited-edition pies, sparkling juices, and cheeses, making it easy to create a complete Thanksgiving spread without having to run to the store.
- By now, you should have gotten a taste of how easy it is to make this ALDI recipe for a homemade Harvest Feast, for a truly amazing meal.
All estimated cost details:
Here are some of the prices for the ingredients needed to make an ALDI Recipe Homemade Harvest Feast, so you can adjust according to your budget.
- Turkey (10 to 12 pounds) $16 to 20 depending on the seasonal deal
- Pumpkin pie ingredients $5 including crust
- Stuffing mix $2 including herb seasoning
- Potatoes (3 pounds) $3, Russet or Yukon
- Mushroom soup cream mix – $1.25 Chef’s Cupboard
- Milk, spices, butter – $6 plus for various dishes
- Green beans, 2 cans $2, Happy Harvest
- Total cost – $34 to 30 for 10 people.
You can make an ALDI Recipe Homemade Harvest Feast, an Indian dinner, for $40, proving that high quality and value can be both affordable.
Serving –
The ALDI Thanksgiving meal can be served hot with the following ingredients:
- With Berman’s Turkey Gravy
- With Nature’s Nectar Sparkling Cider
- Great with Specially Selected Cornberry Sauce
- Great with Park Street Deli Mac and Cheese
- This ready-to-serve meal completes your menu with favorites.
FAQ
Here are answers to some of your questions about the ALDI Recipe Homemade Harvest Feast, including how to correct mistakes and some facts about how to make it better at home.
Q. How can I make it vegetarian?
Don’t use turkey; use ALDI’s Gravy Veggie Loaf instead, and use vegetable broth instead of chicken broth for the side dish, which is great for vegetarians.
Q. Can I refrigerate leftovers?
Yes! You can store leftover turkey, mashed potatoes, and stuffing in an airtight container for up to 3 months.
Q. Can I cook the turkey the night before Thanksgiving?
You can prep the turkey by roasting it, then warm it gently in the oven the day before, cover it with this filet, and add a little broth to keep it moist.
Q. What dessert goes well with pumpkin pie?
To try variations, try ALDI’s Apple Stoodle, Chocolate Truffle Cake, or Cheesecake Sampler.
Conclusion:
Thanksgiving is about more than just food and drink, as it’s often made to celebrate togetherness. The ALDI recipe for Homemade Harvest Feast is incredibly affordable and fresh, allowing you to create a delicious Thanksgiving meal at home that everyone will remember. From golden turkey to creamy sides and a truly amazing pumpkin pie, this ALDI Harvest Feast is both warm and comforting, bringing a smile to everyone’s face.
The budget for this recipe is rarely seen.
This holiday season, head to ALDI and grab your cart, and make sure you have a frugal Thanksgiving to remember.