If you’re looking for a delicious cookie at home, be sure to try Blissful Coconut Almond Joy Cookies, a heavenly gift for any occasion. Here’s the easy recipe for these soft and chewy cookies.
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Blissful Coconut Almond Joy Cookies | A Gift for All Occasions
When you’re looking for a wonderful cookie that’s bursting with coconut, chocolate, and almond flavors in every bite, making it a delicious treat, Blissful Coconut Almond Joy Cookies offer a soft, chewy cookie with a perfect texture.
You can bake these cookies for any occasion, holiday, or sweet snack, so this recipe is a huge favorite. Let’s learn how to make them and gift them to your family and children.
Why People Love These Cookies:
Edible/Chewable – The cookies are soft in the center, making them easy to chew, and have a slightly crispy edge, making them a favorite.
Amazing Taste – Smooth chocolate combines with sweet coconut and crunchy almonds for a truly delicious experience.
Gift Giving – If you’re happy to make these Blissful Coconut Almond Joy cookies, wrap them neatly in a box or cellophane bag.
Versatility – This recipe can be made in larger or smaller quantities.
All Ingredients
The ingredients listed will make 24 to 25 cookies. You can double the amount by adjusting the quantity.
Dry Ingredients:
- 1 1/4 cups all-purpose flour
- 1 cup sweetened coconut, shredded
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
Ground Ingredients:
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup packed brown sugar
Mixing Ingredients:
- 1/2 cup whole almonds, chopped
- 1 cup semi-sweet chocolate chips
- 1/2 cup chopped Almond Joy candy pieces, for extra flavor, optional
Step-by-Step Instructions for Making Blissful Coconut Almond Joy Cookies:
1. Preheat and Prepare the Oven
Preheat the oven to 350° (175°C) and line the baking tray with a silicone baking mat or parchment paper. This prevents sticking and makes for easier cleanup.
2. Mixing the Dry Ingredients
Take a medium-sized bowl and add the specified amount of ingredients, baking soda, flour, and salt, and whisk together. Mix thoroughly and set aside.
3. Beating the Butter and Sugar
- Now, take a large mixing bowl and, using a stand mixer or hand mixer, add the granulated sugar, butter, and brown sugar. Beat for 3 to 4 minutes until light and fluffy.
- This step is crucial as it creates the chewy texture of the cookies.
4. Adding the Egg and Vanilla Extract
- Now add the vanilla extract and egg and beat until well combined.
- Check that the mixture is uniform and smooth.
5. Mixing the Dry Ingredients into the Wet
- Now, slowly add the dry ingredients to the wet mixture and continue mixing.
- Be careful that overmixing will make the cookies tough.
- Mix on low speed until smooth.
6. Adding the Mix-Ins –
- Gently mix in the chopped almonds and chocolate chips. If you use chopped Almond Joy candy pieces, add them at this stage for added texture and flavor, making these Blissful Coconut Almond Joy cookies taste amazing.
7. Rolling Out the Cookie Dough
- Use a spoon or cookie scoop to portion out the dough. Drop 2 tablespoons of dough into equal portions onto your prepared baking sheet, spacing them 2 inches apart to prevent sticking.
8. Baking
- For optimal baking, bake for 10 to 13 minutes, or until golden brown around the edges. Ensure the center is soft, so avoid overbaking.
- The cookies continue to cook for some time on the baking sheet.
9. Cool and Enjoy
- Let the cookies cool on the baking sheet for 5 to 7 minutes, then transfer to a wire rack to cool completely.
- Serve warm or store in an airtight container for up to 5 to 6 days.
Tips for Blissful Coconut Almond Joy Cookies –
Butter Temperature – Check to see if the butter is softened first, as melted butter won’t give the right texture. Always use softened butter.
Coconut – Use sweetened shredded coconut for best results. If you prefer a less sweet coconut, you can use a less sweet one.
Chilling the Dough – If your cookies turn out thick, let the dough chill in the refrigerator for 25 to 30 minutes before baking.
For a Chocolate Substitute – Use dark or milk chocolate chips, semi-sweet, or your choice.
For an Almond Crunch – Use roasted almonds for a delicious and extra crunchy layer.
Some options for Blissful Coconut Almond Joy Cookies to try:
Almond Joy Cookies with Double Chocolate: Add half a cup of cocoa powder and add additional chocolate chips. Be sure to avoid using all-purpose flour.
For mini cookies – After making these, you can bake small balls to make them into smaller shapes, which are great for lunch boxes or snack trays.
Storage
Blissful Coconut Almond Joy cookies can be stored at room temperature in an airtight container for 4 to 6 days.
Freezer – Unbaked dough can be refrigerated for up to 3 months, and frozen cookie dough can be baked directly, allowing for an additional two to three minutes of freezing time.
For baked cookies – You can store them in a container from the freezer for up to 2 months, then remove to room temperature and thaw.
Serving Suggestion
- For a comforting treat, you can pair them with hot cocoa or a glass of cold milk and serve them warm.
- For an afternoon snack, try tea or coffee.
- For a more classic look, crush some cookies and use them as a topping on yogurt or ice cream.
FAQ, Blissful Coconut Almond Joy Cookies
Q. How to make the cookies chewier?
Should I lightly underbake them and then let them cool on the baking sheet for 5 to 7 minutes, as the softened butter also helps to increase chewiness.
Q. Can I double the recipe?
Absolutely! Just make sure you have enough baking sheets and don’t overcrowd your oven. Cook in batches for best results.
Q. Can I use almond butter instead of whole almonds?
Yes! Almond butter adds flavor and moisture, but it can change the texture, reducing crispness.
Q. Can I use sweetened coconut or unsweetened coconut?
Using sweetened coconut will provide extra sweetness, but if using unsweetened coconut, you may want to consider adding sugar separately. For a less sweet treat, omit the sugar.
Q. Can I use chocolate chunks instead of chocolate chips?
Yes, you can! Because the chocolate chunks are incredibly delicious, a favorite among children, and will provide a truly delicious chocolate experience.
Q. Are Blissful Coconut Almond Joy Cookies gluten-free?
To make them gluten-free, you should use a 1:1 gluten-free flour mix.
Final Thoughts
Blissful Coconut Almond Joy Cookies are perfect for all occasions because they’re a great way to bring joy to children’s mouths. The combination of crunchy almonds, sweet coconut, and melted chocolate creates a delicious cookie.
These are more than just a treat. Every bite has a wonderful flavor, making them a great gift for your family, and they’re sure to become everyone’s favorite.
So, be sure to bake these cookies now, share them with your friends and family, and enjoy them. Once you try them, they’ll become an integral part of your kitchen.