If you want to make Easy Oreo Balls / Cookie Truffles at home in easy steps then this recipe is a fun way to make Oreo Balls which covers everything from ingredients to preparation and is also a “no bake desserts” “easy Oreo Truffles” and holiday cookie balls.
How to Make Oreo Balls / Cookie Truffles at Home in Easy Steps, “No Bake Recipe”
Table of Contents
Introduction: The Unique Charm of Easy Oreo Balls
Oreo Balls, also known as Oreo Cookie Truffles is a very easy no bake dessert recipe. It includes crushed Oreo cookies, creamy cheese and melted chocolate.
This easy Oreo Balls small recipe is a hit with friends at parties, potlucks, baby showers and when you want to make a very quick and tasty recipe without oven. And it makes a great cookie truffles that everyone will love.
What makes Oreo Balls so special is the rich creamy center wrapped in a crunchy chocolate shell. Perfect for kids, these truffles require just a few ingredients in the step-by-step recipe below.
We show you how to make this wonderful Oreo Balls recipe using simple ingredients from your pantry.
You can make these for any special occasion. Whether you’re planning to make these during Christmas, Valentine’s Day, or just have a relaxing movie night, these easy cookie truffles are sure to satisfy all kinds of sweet cravings.
Ingredients – For Classic Oreo Balls
You’ll need three main ingredients to make these Oreo Balls, plus optional toppings for decoration.
Main Ingredients:
- 1 package Oreos 14.3 ounces (original approx. 36 cookies)
- 12 ounces white chocolate chips or sweetened condensed milk, or can use almond bark for coating.
- 8 ounces cream cheese, softened (full fat is preferred)
For decoration – optional toppings:
- Crushed Oreo pieces
- Crushed mint
- Sprinkles
- Melted contrasting chocolate for sprinkling
Kitchen Tools Required:
- Rubber Spatula
- Baking Sheet
- Mixing Bowl
- Wax Paper or Parchment
- Food Processor or Rolling Pin + Jeep Top Bag
- Microwave Safe Bowl
- Dumping Tool or Fork
Step by Step Method to Make Oreo Balls:
1. Crushing the Oreo Cookies
Crushed Oreo Cookies
Start by putting all the Oreo cookies including the creamy filling in a food processor. Keep pulsing till you get fine crumbs like wet sand.
Installation: Don’t have a food processor? First place the cookies in a Jeep Top Bag then begin. Then crush into fine crumbs, use a rolling pin to crush them to get the finest fine crumbs.
2. Mix the Creamy Cheese
Oreo and Creamy Cheese Mixture – Now take a large mixing bowl and add the Oreo pieces, then add the softened creamy cheese and mix well. Use a rubber spatula or clean hands to mix well. Mix well until the mixture is thick and easy to roll.
Information: After mixing well, keep the creamy cheese at room temperature for 25 to 30 minutes. So that it softens well and mixes easily.
3. Roll into balls
- Use a spoon or cookie scoop to form balls. Then scoop 1 tablespoon of the mixture and place it in the middle of the palm and roll it to make smooth balls.
- When the Oreo balls are ready, place them on a baking sheet lined with parchment.
- Now you should get 35 to 36 truffles on the same base size.
4. Chilling the Oreo Balls: For chilled Oreo balls,
refrigerate the Oreo balls for 30 minutes or freeze them for 15 minutes. This is a very important step – this is how the balls are hardened so they don’t break when dipped in chocolate.
Information: Chilling and then coating the balls with chocolate makes them crisper and cleaner.
5. To make the chocolate truffles/melted chocolate coating:
Using a microwave safe bowl, add your choice of chocolate chips, almond shavings or candy melts. Microwave in 30 second increments, stirring every so often, until the chocolate is smooth and melted completely.
Flavoring ideas: If you want a classic taste, use white chocolate for a less sweet and festive flavor, or dark chocolate for a semi-sweet version.
6. To dip the Oreo balls in chocolate:
Dip the cooled Oreo balls into the melted chocolate, then gently lift out, using a fork, and tap the fork on the side of the bowl to remove any excess chocolate.
Place the coated truffles back onto the parchment lined tray from earlier, and continue with any remaining Oreo balls.
7. To decorate the Oruo balls
Now sprinkle your favorite toppings on the balls. Otherwise the chocolate will harden.
Some decorating ideas include – You can go with this or go with your favorite –
- Crushed Oreos for extra texture.
- Use crushed peppermint for a mint flavor.
- Holiday sprinklers – Pink for Valentine’s Day and Red and Green for Christmas.
- Sprinkle white or dark chocolate on top for a flavor finishing.
Whenever you serve the chocolate, let it set completely first or you can keep it in the refrigerator for 30 to 40 minutes or it may take 1 to 1.5 hours at room temperature.
Serving suggestion – Oreo Cookie Truffles:
Serve the balls chilled for a nice texture and to get the best taste.
For potlucks or holiday parties, always serve the dessert tray.
To use in savory recipes, serve with hot cocoa, coffee or milk.
If you want to decorate, wrap them in mini cupcake liners and then wrap them in decorative boxes for gift giving.
Variations:
To customize Oreo balls:
The best part is that these are so versatile, here are some delicious variations of this Oreo balls recipe that you can try.
Golden Oreo Balls: Use golden Oreos then dip in white chocolate for a vanilla twist.
Mint Oreo Truffles: Use mint Oreos instead of the original and top with crushed peppermint.
To get Peanut Butter Oreo Balls: Add 2 to 3 tablespoons of peanut butter for a nutty flavor and a creamy cheese flavor.
Vegan Oreo Balls: Use vegan chocolate chips and dairy-free cream cheese to make these plant-based.
Chocolate-Dipped Strawberry Oreo Balls: Use strawberry cream Oreos then coat with dark chocolate.
Storage: How to Store Oreo Balls
Freezer: You can freeze in the freezer for up to 3 months
Refrigerator: You can store these Oreo Balls in an airtight container for up to 2 weeks in the refrigerator.
To make a batch for the holidays:
This freezes beautifully when made in advance, making it ideal for holiday meal prep.
A few tips for success:
- Be sure to chill the balls first when you dip.
- Use full fat cream cheese if you want a richer and firmer texture.
- Use little dollops of melted chocolate to prevent them from burning.
- Use a dipping tool or fork for easy lifting and a smoother coating.
***If you are making this with the family, this is a great opportunity to get the kids to help roll and decorate, and it’s a fun activity.
Frequently Asked Questions FAQ
Q. Can I use flavored oreos?
Yes, you can. Oreos in flavors like red velvet, birthday cake or mint work great.
Q. Can I make Oreo balls without the creamy cheese?
You can use sweetened condensed milk or Nutella as an alternative but the decoration is different.
Q. How to prevent the chocolate from breaking?
Make sure the balls are not cold when dipped in hot chocolate. Chilled balls break faster so let them rest for a few minutes.
Q. Can Oreo balls be made ahead of time?
Yes, absolutely! You can make these weeks ahead of time for a function, holiday or any event and keep them in the fridge.
Wrap up
You must have got some information from reading this recipe so make your own awesome No Bake Oreo Balls today.
If you are hosting a party, having a late night snack or looking for a fun recipe to make with your kids then these super easy Oreo Balls or Cookie Truffles are perfect for you as they are quick, no bake, easy to customize and super delicious.
This is great for storing and also looks great on the dessert table making these Chocolate Oreo Balls super delicious.
A kid friendly dessert idea, take a packet of Oreos, some creamy cheese and your favorite chocolate and create dessert magic in your kitchen and delight your family or friends or gift them delicious homemade Creamy Cheese Truffles.