If you’re looking for a homemade drink, you can definitely try the Homemade Starbucks Pink Drink recipe. The step-by-step process is explained in simple terms, as it’s known for its tropical flavor and vibrant color. Let’s make this recipe at home with the easy steps.
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Homemade Starbucks Pink Drink Recipe: Enjoy the Sunshine
You’ve probably been to Starbucks at some point and seen someone drinking a pastel pink drink, wondering what makes it so special. This Starbucks Pink Drink is a creamy, sweet, and refreshing fruity blend, known for its tropical flavor and vibrant color.
But the best part is, you don’t need to spend $6 every time you get a craving. With this easy recipe, you can create a homemade Starbucks Pink Drink recipe just like magic in your kitchen, and at a fraction of the cost.
This article beautifully explains how to make a fresh and creamy Pink Drink, step-by-step, just like Starbucks.
What is the Starbucks Pink Drink?
This Starbucks Pink Drink is a very popular iced beverage made with a strawberry açai refresher base, coconut milk, and freeze-dried strawberries.
This recipe features a delicious blend of tropical fruit flavors and creamy coconut.
This recipe is so delicious that it has become so popular that it has been included on every Starbucks menu. And it remains one of the most popular drinks, especially during the summer.
All the ingredients required to make this homemade Starbucks Pink Drink recipe are easily available at your nearest grocery store. After gathering all the ingredients, prepare this recipe so that no ingredient is left out and you can enjoy a delicious beverage.
Ingredients for the Strawberry Açai Base:
- 1 green tea bag, optional (for a slight caffeine kick), for a sweet and sour taste, like Starbucks’s.
- 1 tablespoon açai powder, purchased from health food stores or online.
- 1 to 2 tablespoons honey or sugar, according to your taste.
- 1/2 cup water.
- 2 tablespoons freeze-dried strawberries or fresh strawberries can be used.
Ingredients for the Creamy Pink Drink:
- Ice cubes, if desired.
- 1/2 cup coconut milk, use refrigerated, not canned.
- Freeze-dried strawberries or fresh strawberries, for garnish.
Follow the step-by-step method to make the Starbucks Pink Drink recipe:
1. Make the Green Tea:
- Boil half a cup of water, then add a green tea bag and steep for 4 to 5 minutes. Remove all tea bags and cool thoroughly.
- Why use green tea? – It’s similar to the caffeine in Starbucks’ Refresh base, providing a mild energy boost that adds flavor to your drink.
2. Preparing the Strawberry Acai Base
- First, combine the ingredients in a blender, using the quantities indicated:
- White grape juice
- Chilled green tea from step one
- Freeze-dried strawberries
- Acai powder
- Sugar or honey
- Blend all ingredients thoroughly until smooth.
- After adding the liquid, strain the mixture through a fine mesh strainer to remove all pulp and seeds for a clear base.
- Chill the liquid in the refrigerator for 30 to 40 minutes.
3. Preparing the Pink Drink
- Use a tall glass and fill it halfway with ice cubes.
- Now, pour the chilled strawberry acai base into the glass, filling it 3/4 full.
- Pour half a cup of coconut milk over the glass and stir gently to combine.
- The glass will now have a dreamy, ombré-like swirl of pink.
4. Garnish and Serve
- For an authentic and Starbucks-esque look, add some fresh or freeze-dried strawberries on top.
- Extras are welcome if you’re using them again, and be sure to serve them in a mason jar to make this pink drink recipe even more delicious.
Try these for alternative ingredients and variations:
If you’re looking for some creative twists to the Starbucks Pink Drink recipe at home, try these options:
- For a Frozen Pink Drink: Blend all ingredients together with ice first, creating a pink drink frappe that’s perfect for a hot summer day.
- For a creamier version: Add a little heavy cream or vanilla sweet cream to thicken the recipe and make it more filling.
- For a lemon twist: Add a tablespoon of lemon juice to balance out the added sweetness.
- Do not use acai powder: Use berry juice, acai juice, or pomegranate juice instead, as the color and flavor remain the same.
- For a lower-calorie version: Skip the sugar; substitute unsweetened coconut milk and stevia or monk fruit.
To make a great coffee like the Starbucks Pink Drink recipe at home, try these special tips:
Using white grape juice – It’s the secret to Starbucks’ signature sweetness and fruity flavor.
Using acai – Acai should not be missed in this drink, as it plays a key role in giving the drink its distinctive berry flavor and deep pink color.
Stirring gently – Whenever you make this drink recipe, be sure to stir lightly after adding the coconut milk to maintain its beautiful pink color.
Serving: – Chilling the drink mixture before serving is essential, as cold helps it blend better with the ingredients.
Serving immediately – The drink looks amazing fresh after making, making it the perfect tasting drink, with the most frothy coconut layer.
Estimated Nutrition Per Serving:
- Calories – 110 to 130
- Fat – 4 grams
- Sugar – 18 grams
- Caffeine – 25 to 30 mg
- Serving Size: 16 oz
- Values may vary depending on the brand of blend used.
Why Starbucks’ Pink Drink Recipe is Loved –
- The recipe is absolutely beautiful, with its light, pastel pink color, making it look like gold on Instagram.
- For a refreshing and light drink – it’s not overly sweet and has a fruity, slightly creamy texture.
- For a dairy-free drink – made with coconut milk, it’s a great option for lactose-intolerant drinkers.
- Customizable – The creaminess, as well as the sweetness and caffeine levels, can be easily adjusted.
- Whether you’re relaxing at home, hosting a brunch, or planning a picnic with the kids or family, this DIY pink drink is always a star attraction, making it a great summer treat.
Some great serving tips –
- This drink should always be served in a transparent glass to showcase its ombre color, creating a classic look.
- Drizzling whipped coconut cream on top gives it a dessert-like flavor that’s simply delicious.
- To best serve this recipe with a coffeehouse feel, it can be served with Starbucks-style cake pops or vanilla bean scones.
FAQ: Your Questions for Homemade Starbucks Pink Drink Recipes –
Q. Which coconut milk should be used to make Starbucks Pink Drink?
You should always use Starbucks sweetened coconut milk drinks like Silk or Pacifica, but be careful not to use canned coconut milk as it tends to be too thick.
Q. How to Make a Sugar-Free Pink Drink?
Use unsweetened coconut milk and a zero-calorie sweetener like stevia, monk fruit, or erythritol.
Q, Can the Pink Drink be made without the acai powder?
Yes! You can substitute strawberry juice, cranberry juice, or pomegranate juice for a vibrant flavor, color, and a delicious taste.
Final Thoughts
The homemade Starbucks Pink Drink recipe is a wonderful beverage that brings a refreshing touch, making it perfect for tropical and exotic locations. It’s often used for summer refreshments, and you can make it every day or every month for parties, welcoming guests, or just for yourself whenever you want, without having to wait in line at the store or spend a fortune.
The Starbucks Pink Drink recipe combines everything you love—creamy coconut milk, sweet strawberries, and a vibrant, soothing pink color that comes with a freshly made concoction in your own kitchen.
The next time you’re looking for something fruity, light, and fun—while skipping the drive-thru hassle, you can make your own Starbucks Pink Drink at home. You’ll be surprised how easy it can be.