How To Make The Starbucks Bear Cup Drink at Home | Easy 6-Tips Starbucks Bearista Cup

If you’re looking to make a delicious drink at home, here’s how to make the Starbucks Bear Cup Drink, a trendy dry recipe everyone loves. The recipe is easy and easy, with step-by-step instructions.

How To Make The Starbucks Bear Cup Drink at Home

How to Make the Starbucks Bear Cup Drink at Home

When you see someone drinking the Starbucks Bear Cup Drink, you can make it at home in a very easy and delicious way. This trend has been trending. Starbucks, with its beautiful bear-shaped cup and creamy finish, makes a delicious beverage that’s refreshing, sweet, and perfect for everyone. And here’s how you can make a Starbucks drink at home without any hassle.

Whether you’re looking for a great coffee date, a social media post, or a treat for yourself, this recipe brings the magic of Starbucks to your kitchen.
This recipe is detailed, with easy steps, customization tips, and frequently asked questions about how to fix mistakes.

What is the Starbucks Bear Cup Drink?

The Starbucks Bear Cup Drink isn’t an official Starbucks menu item; it’s simply a DIY fan-made creation that combines all the Starbucks-inspired flavors and beautifully crafted ingredients. This classic-looking drink is served in a bear-shaped cup, usually made of glass or plastic.

Inside the cup is a creamy, whipped milk, fluffy foam, sweet syrup, and layers of coffee, matcha, or chocolate, depending on the flavor. The final touch is a cute bear design made from a few drops of coke or caramel on top of the foam.

This drink is as easy to make as it is delicious and fun, and you can easily customize it to suit any flavor or mood you’re creating.

All the ingredients you need –

How to make the Starbucks Bear Cup drink at home is detailed below. Gather all the ingredients and then start making it.

Ingredients for the drink:

  • 1 tablespoon vanilla syrup, optional – for sweetness
  • 1 cup cold milk, oat, proof, or almond milk, as desired
  • 1/2 cup ice cubes
  • 1/2 cup cold brew coffee or espresso shots, for a coffee version
  • 2 tablespoons caramel syrup, Torani brand or Starbucks

Ingredients for the creamy foam:

  • 1 tablespoon milk
  • 1 teaspoon powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup heavy cream

For garnish:

  • Chocolate syrup, optional – for the face outline
  • Caramel drizzle, used for the bear’s face
  • Bear-shaped glass cup or tumbler

Tips – You can purchase a cute bear-shaped cup or specialty drinkware from the Starbucks store or online at Amazon. 

How to make a Starbucks Bear Cup drink at home, with step-by-step instructions:

1. Preparing the Cold Brew or Espresso

  • Prepare your base and start by making it. You can use fresh espresso or store-bought cold brew coffee. If you make it fresh, cool it completely.
  • Tips: If you want a stronger coffee flavor, add another espresso shot, and for a milder flavor, use cold brew diluted with milk.

2. Sweetening the Base

  • Use a mixing glass and add the ingredients in the indicated amounts:
  • 1 tablespoon vanilla syrup
  • 1/2 cup cold brew coffee
  • 2 tablespoons caramel syrup
  • Be sure to mix all the ingredients thoroughly, giving your drink its signature Starbucks sweetness.

3. Add Ice and Milk

  • Place half a cup of ice cubes in the used bear cup.
  • Slowly pour a cup of milk over the ice, then add the sweetened coffee mixture, which dissolves into the caramel milk. You’ll see a beautiful swirling effect.

4. Making the Cream Froth

  • Use a cup or bowl to make the froth and whisk the following ingredients thoroughly.
  • 1 teaspoon powdered sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • 1/4 cup heavy cream
  • Continue whipping with a handheld frother until the mixture is thick and frothy, but be careful not to make it stiff like whipped cream; it should float perfectly on top of the drink you’re using.

5. Preparing the Drink

  • Gently spoon the ice cream over the prepared drink. Let it sit until a smooth layer forms on top.
  • Now, draw some lines of chocolate syrup and caramel syrup to create a bear-like face, such as a nose, eyes, and mouth.
  • If you don’t know how to draw a face or can’t, you can use a bear stencil or an edible marker pen to enhance the face.
  • Now your How to Make a Starbucks Bear Cup Drink at Home is ready. You can serve it and enjoy it.

6. Serving and Enjoying

  • If you want to show off your beverage to friends or on social media, you can take a cute photo because this How to Make a Starbucks Bear Cup Drink at Home is absolutely amazing.
  • Some alternative flavors and variations for the Starbucks Bearista Cup Drink:

Try these variations to make your drink unique:

For an Iced Matcha Bear Cup Drink:
Add 1 teaspoon of matcha powder whipped into milk. Be sure not to use coffee.
Add vanilla syrup or honey to sweeten it.

For the Strawberry Bear Cup –
Always use fresh strawberries. Mix them well with milk and a little vanilla syrup.
For a perfect garnish, top with whipped cream and a strawberry drizzle.

For the Mocha Bear Cup –
Add a tablespoon of cocoa powder to the Coldplay Bear.

For the Love Coke Bear Cup –
Add a few drops of chocolate and garnish.

For the Vanilla Dream Bear Cup –
If you don’t drink coffee, use vanilla milk with whipped vanilla cream.
This drink is perfect for children or those without caffeine.

A few tips for best results –

If you follow the instructions for the Starbucks Bearista Cup, to make the drink better and tastier –

  • You should use a transparent Bear cup, as the visible layer makes it even more attractive.
  • The foam should not be over-whipped; it should be thick enough to float.
  • It’s important to keep the ingredients cold, as cold milk and ice help the foam maintain its best texture.
  • Must use with syrup for a seasonal twist, try Hazel Nut, Toffee Nut, or Cinnamon Dolce.
  • Add a dash of garnish – sprinkle with cocoa powder or edible glitter.

Why it remains a universal favorite –

  • It’s flexible because you can customize the flavor – coffee, chocolate, or fruit.
  • The Starbucks Bearista Cup drink is budget-friendly, making it much cheaper to buy at Starbucks every day.
  • You can easily make a caffeine-free version for kids.
  • It’s a favorite during the festive season, Christmas-themed, Valentine’s Day, or fall.

Nutrition –

How to make a Starbucks Bearista Cup drink at home. Approximate nutrition per serving. Nutritional values ​​vary depending on the type of milk, syrup used, and brand.

  • Protein – 6 grams
  • Calories – 220 to 280
  • Fat – 12 grams
  • Sugar – 24 grams
  • Caffeine – 90 to 120 mg, if using coffee.

Storage:

After making a larger Starbucks Bearista cup drink, use it without the foam and store it in the refrigerator for up to 24 hours.
To serve again – Shake well to combine and top with the foam for a richer texture.

FAQ

Here are some answers to questions about how to make Starbucks Bear Cup drinks at home, and how to fix mistakes:

Q. Can it be made hot instead of ice?
Yes! Skip the ice. Use hot milk and pour hot espresso over it. Use hot foam for topping. Then, create a beautiful bear face with caramel or chocolate syrup.

Q. What if you don’t have caramel syrup?
You can use maple syrup, brown sugar syrup, or honey, but the taste may be slightly different, but it’s still amazing.

Q. Which cup should you use for the drink?
A transparent bear-shaped glass cup, 8 to 12 ounces, is perfect for this. You can buy one in-store or online. If you can’t choose between these two, you can use any aesthetically pleasing transparent cup.

Q. Can Starbucks Bearista Cup drinks be made for events or parties?
Absolutely!  You can definitely make this and enjoy it this Christmas season. Make the base first, keep it chilled, and when serving, you can top it with froth, and make the bear face fresh, which gives it a classic look.

Q. Which coffee is best?
For the best, Espresso Roast or Starbucks Blonde Roast Cold Brew are excellent. You can also use a local cold brew brand, depending on your preference.

Q. How to make it dairy-free?
You can make it dairy-free by using a vegan version like oat milk, almond milk, or coconut milk, and by adding a non-dairy topping.

Final Thoughts

The Starbucks Bearista Cup drink isn’t just a drink, it’s an experience. You can prepare it for your guests, friends, or yourself. From its creamy flavor to its richness, this recipe gives you a cafe feel at home.  Here are step-by-step instructions on how to make a Starbucks Bear Cup drink at home, explained in very simple terms. If you’re a beginner, this article will help you master it. Furthermore, you can enjoy it whenever you’re craving something special and sweet.

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